Clinical nutrition

A healthy diet, in addition to its importance to the wellbeing of a person, also plays an important role both in the treatment and prevention of clinical conditions and disease. Dietetic advice and specialized nutrition programs are provided to people who suffer from chronic medical conditions. Targeted dietary interventions nutrition can acquire healing properties.

Taking into account each clinical condition and in accordance with a patient’s medical and family history, nutritional needs, lifestyle, and laboratory test results, I can support in the treatment of symptoms and therefore the improvement of a patient’s quality of life.

I support patients with:

  • Cardiovascular diseases, hypertension
  • Dyslipidaemias (cholesterol, triglycerides, HDL, LDL)
  • Gastrointestinal disorders (Crohn’s disease, gastroesophageal reflux disease, irritable bowel syndrome, constipation, ulcerative colitis)
  • Diabetes (type ΙΙ, pregnancy diabetes)
  • Thyroid disorders
  • Obesity
  • Kidney, liver, and pancreas diseases
  • Cancer

CONTACT ME

Let me know how I can help you.

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    angeliki tarsani